We’ll be closed for lunch on Monday, March 16th, as we’re busy preparing a new take-out option. We will be open for dinner at 5:30pm, though.
Just in: Fresh sea bream from Japan! Available tonight!
Starting this Sunday, March 1st from 4pm to 6pm, we’ll be featuring some of our favourite Japanese comfort foods! 🙂
We’re back to regular hours starting tomorrow, Friday, Jan 10th. This means we’re open for both lunch and, of course, dinner! 🙂 Our Executive Chef, Kohei, and Michiko are back from Japan!